Strawberry-Raspberry Oatmeal Cheesecake Smoothie Recipe
The best protein-rich breakfast is a glass of thick, extremely creamy, and full strawberry-raspberry oatmeal cheesecake smoothie.
Lydia Kadima 
This delicious smoothie contains oats, Greek yogurt, cottage cheese, and frozen berries act as ice in this smoothie without diluting or watering it down.
Ingredients
3/4 cup unsweetened almond/coconut/hazel/soy milk
1/4 plain, non-fat Greek yogurt
1/4 cup cottage cheese
1/2 cup frozen raspberries
1/2 cup frozen sliced strawberries
2 tablespoons quick oats
2 teaspoon honey
1/2 teaspoon pure vanilla extract
Procedure
Place all the ingredients in a blender.
Blend all the ingredients until smooth and thick
Serve topped with extra frozen berries, whipped cream or Greek yogurt
Tips
Add a bit of extra milk if it seems too thick and mix until smooth.
Frozen berries have been used to thicken the smoothie
Any type of milk can work for this recipe, whether plant-based or dairy milk as long as it is unsweetened.
Conclusion
What makes this strawberry-raspberry oatmeal cheesecake smoothie to stand out is that is tastes exactly like cheesecake, thus if you are a cheesecake fan you will definitely enjoy it.
